CHRISTMAS MEAL

This year's meal will take place on the 1st December.
in the Kintore Arms Hotel, Inverurie
7 for 7:30
There will be the usual Quiz and Raffle.

Donations for the Raffle will be gratefully received.

The 100 Club Christmas Draw will be made
with prizes of £100, £60 and £30.

CHRISTMAS MENU 2017

Roast Turkey
with Trimmings & Rich Roast Gravy

Roast Beef
Finished with Roast Shallot Gravy

Haddock Mornay
Poached Haddock with a Cheese Sauce

Mediterranean Vegetable Tart
Topped with crumbled Goat’s Cheese
…………

Christmas Pudding
Served with rich brandy sauce & berry compote

Chef’s Homemade Cheesecake

Lemon tart
Served with Chantilly Cream

Cheese & Biscuits
…………

Tea/Coffee & Mints

£18.00 PER PERSON

Either use the form below
and send by payment by bank transfer to:
83-23-12
00147850

or send
names, choices of meals and cheques to:
Alan Sharpe
BY FRIDAY 24 th NOVEMBER

Also any special dietary requests.

For those wishing to stay overnight the Hotel has special rates:
Contact the Hotel to book. 01467 621 367
£55 B&B for a double room and £45 B&B for a single room